Extracts from Cultivated Edible Mushrooms Affect the Production of Fumonisins B and Fusaric Acid by Fusarium verticillioides

This article results from a collaboration with Instituto de Ecologia AC, Xalapa, Veracruz (Mexico) and the work performed by Daniel Merel, Master student.

Merel, D.; Savoie, J.-M.; Mata, G.; Salmones, D.; Ortega, C.; Atanasova, V.; Chéreau, S.; Monribot-Villanueva, J.L.; Guerrero-Analco, J.A. Methanolic Extracts from Cultivated Mushrooms Affect the Production of Fumonisins B and Fusaric Acid by Fusarium verticillioides. Toxins 2020, 12, 366

Open access : https://www.mdpi.com/2072-6651/12/6/366